Jerky


Cured and smoked strips of beef, NOT ground and pressed meat

Sold in quarter pound bags

Regular $5.25 per bag

Teriyaki $5.25 per bag

Peppered $5.50 per bag

Sweet 'N Spicy $5.75 per bag

Garlic Jalapeno $6.00 per bag

Summer Sausage


Sold in 1 or 2 pound sticks.

Regular $5.80 per pound

Spicy $5.90 per bag

Breakfast Sausage


Regular Blend or Italian Blend:

Sold in packs of 6 links or 1 pound bulk packs

$3.05 per pound for bulk

$3.55 per pound for links

$3.55 per pound for patties (only available in Regular Blend)

Special Blend Sausage (Sugar Free):

Sold in packs of 6 links or 1 pound bulk packs

$3.15 per pound for bulk

$3.65 per pound for links

Bratwurst


Sold in packs of 4 sausages

$4.25 per pound for regular brats

$5.50 per pound for jalapeno jack cheese bacon brats





The Original Mt. Angel Brand Oktoberfest Sausage


Available in regular and spicy

Sold in packs of 6 sausages or 30 pound cases

Classic Oktoberfest $4.25 per pound

Spicy Oktoberfest $4.30 per pound

$125.00 per case

Smoked Ham (May take 1-2 weeks to process)


Available boneless or bone-in

$3.35 per pound for bone-in

$4.35 per pound for boneless

$5.00 per pound for sliced boneless

Smoked Turkey (May take 1-2 weeks to process)


$6.00 per pound for boneless

Pepperoni & Teriyaki



$12.50 for a 1 pound bag

$4.25 for quarter pound bag of Bite size peices




Seasoned and Smoked Beef Brisket



$10.00 per pound (Limited Quantity, Order Ahead)

Chorizo


Ground Spanish Sausage

$3.89 per pound

Smoked Pork Bacon


$6.50 per pound for cured

$7.50 per pound for un-cured (celery)

Smoked Andouille Sausage


$4.25 per pound (sold in packs of 6)

Smoked Kielbasa


$4.25 per pound (sold in packs of 4)

Smoked Polish Sausage


$4.25 per pound (sold in packs of 4)

Smoked Pork Chops (May take 1-2 weeks to process)


$5.50 per pound