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	<title>bone-in steak Archives - Mt. Angel Meat Co.</title>
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		<title>Beef Ribeye Steak (Bone-In)</title>
		<link>https://mtangelmeat.com/product/beef-ribeye-steak-bone-in/</link>
					<comments>https://mtangelmeat.com/product/beef-ribeye-steak-bone-in/#respond</comments>
		
		<dc:creator><![CDATA[glenntitus]]></dc:creator>
		<pubDate>Thu, 21 Aug 2025 20:21:47 +0000</pubDate>
				<guid isPermaLink="false">https://mtangelmeat.com/?post_type=product&#038;p=1479</guid>

					<description><![CDATA[<p>Enjoy our Beef Ribeye Steak (Bone-In), cut and packaged in-house at Mt. Angel Meat Co. Sourced from Oregon farmers for juicy flavor. Order for local pickup. Weights may vary slightly.</p>
<p>The post <a href="https://mtangelmeat.com/product/beef-ribeye-steak-bone-in/">Beef Ribeye Steak (Bone-In)</a> appeared first on <a href="https://mtangelmeat.com">Mt. Angel Meat Co.</a>.</p>
]]></description>
										<content:encoded><![CDATA[<h2>Beef Ribeye Steak (Bone-In) – Juicy Perfection from Mt. Angel</h2>
<p>Our Beef Ribeye Steak delivers bold, juicy flavor, expertly cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. Sourced locally from Oregon farmers, each steak is ideal for grilling or pan-searing. For example, it shines in classic steak dinners. Consequently, our butchers craft each batch at our Mt. Angel shop, ensuring top freshness. Therefore, this beef ribeye steak bone-in elevates every meal with savory taste.</p>
<p>These steaks appeal to grill masters craving premium cuts. For instance, their rich flavor enhances grilled ribeye with herb butter. Moreover, each steak is cut in-house from Oregon beef. As a result, they’re perfect for quick grilling. Additionally, beef ribeye steak bone-in suits barbecues or cozy dinners. You can pair it with roasted vegetables for a hearty meal. Thus, Mt. Angel’s ribeye ensures quality and taste. Please note: weights may vary slightly.</p>
<h3>Why Choose Our Beef Ribeye Steak?</h3>
<ul>
<li><strong>Bold &amp; Juicy</strong>: Bone-in for enhanced flavor.</li>
<li><strong>Perfect for Grilling</strong>: Ideal for savory dinners.</li>
<li><strong>Cut In-House</strong>: Crafted with Oregon-sourced beef.</li>
</ul>
<h3>Cooking Tips for Beef Ribeye Steak</h3>
<p>Season your steak with salt and pepper, then grill over high heat for 4-5 minutes per side for medium-rare. Alternatively, sear in a skillet for 3-4 minutes per side. Moreover, pair with garlic butter for vibrant flavor. Consequently, it’s ideal for barbecues. Follow us on <a href="https://www.facebook.com/mtangelmeat" target="_blank" rel="noopener">Facebook</a> for recipe ideas!</p>
<h3>Ordering &amp; Pickup Details</h3>
<p>Orders are ready in 7 business days for pickup at Mt. Angel Meat Co. Add this beef ribeye steak bone-in to your cart, and we’ll prepare your order. Next, you’ll get an email when it’s ready. Questions? Contact us at <a href="https://mtangelmeat.com/contact-us/">mtangelmeat.com/contact-us/</a>. Note: Weights may vary slightly.</p>
<h3>Add to Cart for Juicy Perfection!</h3>
<p>Order Beef Ribeye Steak today for the ultimate juicy and tender steak experience. Add to cart and pick up in Mt. Angel!</p>
<p>The post <a href="https://mtangelmeat.com/product/beef-ribeye-steak-bone-in/">Beef Ribeye Steak (Bone-In)</a> appeared first on <a href="https://mtangelmeat.com">Mt. Angel Meat Co.</a>.</p>
]]></content:encoded>
					
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		<title>Beef New York Steak (Bone-In)</title>
		<link>https://mtangelmeat.com/product/beef-new-york-steak-bone-in/</link>
					<comments>https://mtangelmeat.com/product/beef-new-york-steak-bone-in/#respond</comments>
		
		<dc:creator><![CDATA[glenntitus]]></dc:creator>
		<pubDate>Thu, 21 Aug 2025 20:21:33 +0000</pubDate>
				<guid isPermaLink="false">https://mtangelmeat.com/?post_type=product&#038;p=1472</guid>

					<description><![CDATA[<p>Enjoy our Beef New York Steak (Bone-In), cut and packaged in-house at Mt. Angel Meat Co. in ~1.75-2.25 lb. packages with two steaks. Sourced from Oregon farmers for bold flavor. Order for local pickup. Weights may vary slightly.</p>
<p>The post <a href="https://mtangelmeat.com/product/beef-new-york-steak-bone-in/">Beef New York Steak (Bone-In)</a> appeared first on <a href="https://mtangelmeat.com">Mt. Angel Meat Co.</a>.</p>
]]></description>
										<content:encoded><![CDATA[<h2>Beef New York Steak (Bone-In) – Premium Flavor from Mt. Angel</h2>
<p>Our Beef New York Steak (Bone-In) delivers bold, juicy flavor, expertly cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. Sourced and grown locally from Oregon farmers, each package contains two steaks, averaging 1.75 to 2.25 lb. For example, these steaks shine in classic grilled dishes or pan-seared meals. Consequently, our butchers craft each batch with precision at our Mt. Angel shop, ensuring exceptional freshness and quality. Therefore, this beef steak elevates every dining experience with its rich, savory taste.</p>
<p>For instance, these bone-in steaks appeal to grill masters and home cooks who crave premium beef cuts. Their robust flavor enhances recipes like grilled steak with garlic butter or seared steak with chimichurri. Moreover, sourced from Oregon’s finest farms, our butchers cut and package each 1.75-2.25 lb. package in-house. As a result, they’re ideal for quick grilling or oven roasting. Additionally, they suit family barbecues or special dinners. For example, you can serve them with roasted vegetables for a hearty meal or slice them for vibrant steak salads. Thus, Mt. Angel’s beef New York steak bone-in remains a top choice for quality and taste. Please note: weights may vary slightly from the listed 1.75-2.25 lb. range.</p>
<h3>Why Choose Our Beef New York Steak (Bone-In)?</h3>
<ul>
<li><strong>Bold &amp; Juicy</strong>: Bone-in for enhanced flavor in every bite.</li>
<li><strong>Perfect for Grilling</strong>: Two steaks per ~1.75-2.25 lb. package.</li>
<li><strong>Cut and Packaged In-House</strong>: Crafted with care using Oregon-sourced beef.</li>
</ul>
<h3>Cooking Tips for Beef New York Steak (Bone-In)</h3>
<p>For example, season your 1.75-2.25 lb. package of steaks with salt and pepper, then grill over high heat for 4-5 minutes per side for medium-rare. Alternatively, sear in a hot cast-iron skillet for 3-4 minutes per side and finish in a 400°F oven for 5-7 minutes. Moreover, pair with garlic butter or fresh herbs for a vibrant dish. Consequently, they’re perfect for barbecues or cozy dinners. Follow us on <a href="https://www.facebook.com/mtangelmeat" target="_blank" rel="noopener">Facebook</a> for more recipe inspiration!</p>
<h3>Ordering &amp; Pickup Details</h3>
<p>Online orders are ready in 7 business days or less for local pickup at Mt. Angel Meat Co. Simply add this beef New York steak bone-in to your cart, and we’ll prepare your fresh order. Next, you’ll receive an email when it’s ready for pickup. If you have questions, please <a href="https://mtangelmeat.com/contact-us/">contact us</a>. Note: Weights are approximate and may vary slightly from the listed 1.75-2.25 lb. range.</p>
<h3>Add to Cart for Premium Flavor!</h3>
<p>Order Beef New York Steak (Bone-In) today. Just add to cart and pick up your fresh beef in Mt. Angel!</p>
<p>The post <a href="https://mtangelmeat.com/product/beef-new-york-steak-bone-in/">Beef New York Steak (Bone-In)</a> appeared first on <a href="https://mtangelmeat.com">Mt. Angel Meat Co.</a>.</p>
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