braised pork Archives - Mt. Angel Meat Co.

Pork Shoulder Roast (Boneless)

glenntitus — Thu, 21 Aug 2025 20:22:08 +0000

Pork Shoulder Roast (Boneless) – Hearty Flavor from Mt. Angel

Our Pork Shoulder Roast (Boneless) offers rich, hearty flavor, carefully cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. Available in 2 to approximately 10-pound roasts, this cut is ideal for slow-roasting or braising, perfect for family dinners or festive gatherings. For example, this cut excels in tender pulled pork or savory roasts. Consequently, our butchers prepare each one at our Mt. Angel shop for maximum freshness. Therefore, this ingredient enhances meals with its deep, succulent essence.

This cut appeals to home cooks and barbecue enthusiasts who love versatile, flavorful dishes. For instance, its tender texture elevates recipes like slow-cooked pulled pork with BBQ sauce or braised shoulder with garlic and herbs. Moreover, each batch is crafted in-house, ensuring quality for your recipes. As a result, it’s ideal for slow-cooking or roasting to create memorable meals.

Additionally, this cut suits potlucks, holiday feasts, or cozy dinners. You can season it with smoked paprika and cumin for a smoky roast or braise with apples for a sweet-savory dish. Its flexibility, from 2-pound cuts to 10-pound roasts, makes it a staple for crowd-pleasing dishes that unite people. Whether preparing pulled pork for a barbecue, roasting for a holiday feast, or crafting a comforting meal, this cut provides a savory base for your creations. Its rich taste ensures every dish delights guests. Thus, this cut delivers unmatched quality for every occasion. Please note: weights may vary slightly from the listed 2-10 lb. range.

Why Choose Our Pork Shoulder Roast (Boneless)?

Rich & Hearty: Perfect for pulled pork or roasts.
Flexible Sizing: Cut from 2 to ~10 lb. for any meal.
Cut In-House: Crafted by Mt. Angel’s skilled butchers.

Cooking Tips for Pork Shoulder Roast (Boneless)

Season your Pork Shoulder Roast (Boneless) with salt and paprika, then slow-roast at 275°F for 4-6 hours until fork-tender. Alternatively, braise in a slow cooker for 7-9 hours on low. Moreover, pair with a BBQ glaze for vibrant flavor. Consequently, it’s ideal for hearty, festive meals. Follow us on Instagram for recipe ideas!

Ordering & Pickup Details

Orders are typically ready in 7 business days or less for pickup at Mt. Angel Meat Co. Add this cut to your cart, and we’ll prepare your order. Next, you’ll get an email when it’s ready. Questions? Contact us at mtangelmeat.com/contact-us/. Note: Weights may vary slightly from the listed 2-10 lb. range.

Add to Cart for Hearty Flavor!

Order Pork Shoulder Roast (Boneless) today. Add to cart and pick up in Mt. Angel!

The post Pork Shoulder Roast (Boneless) appeared first on Mt. Angel Meat Co..

Pork Shoulder Steak

glenntitus — Thu, 21 Aug 2025 20:22:08 +0000

Pork Shoulder Steak – Hearty Flavor from Mt. Angel

Our Pork Shoulder Steak offers rich, hearty flavor, carefully cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. Sold in packs of 2 steaks, averaging approximately 1 pound per package, this cut is ideal for grilling or braising, perfect for weeknight dinners or weekend barbecues. For example, this cut excels in grilled steaks or savory braised dishes. Consequently, our butchers prepare each one at our Mt. Angel shop for maximum freshness. Therefore, this ingredient enhances meals with its deep, succulent essence.

This cut appeals to home cooks and grill enthusiasts who love versatile, flavorful dishes. For instance, its marbled texture elevates recipes like grilled shoulder steaks with chimichurri or braised steaks with onions and peppers. Moreover, each batch is crafted in-house, ensuring quality for your recipes. As a result, it’s ideal for grilling or braising to create memorable meals.

Additionally, this cut suits casual gatherings, family dinners, or quick meals. You can season it with garlic and paprika for a smoky grill or braise with tomatoes for a savory dish. Its convenient 2-steak, 1-pound packs make it a staple for crowd-pleasing dishes that unite people. Whether grilling for a summer cookout, braising for a cozy dinner, or crafting a quick meal, this cut provides a savory base for your creations. Its rich taste ensures every dish delights guests. Thus, Mt. Angel’s Pork Shoulder Steak delivers unmatched quality for every occasion. Please note: weights may vary slightly from the listed ~1 lb. per 2-steak pack.

Why Choose Our Pork Shoulder Steak?

Rich & Hearty: Perfect for grilled or braised steaks.
Convenient Packs: 2 steaks, ~1 lb. per package.
Cut In-House: Crafted by Mt. Angel’s skilled butchers.

Cooking Tips for Pork Shoulder Steak

Season your Pork Shoulder Steak with salt and paprika, then grill over medium-high heat for 4-5 minutes per side until 145°F internally. Alternatively, braise in a skillet with broth for 1-2 hours. Moreover, pair with a herb sauce for vibrant flavor. Consequently, it’s ideal for hearty, versatile meals. Follow us on Facebook for recipe ideas!

Ordering & Pickup Details

Add to Cart for Hearty Flavor!

Order Pork Shoulder Steak today. Add to cart and pick up in Mt. Angel!

The post Pork Shoulder Steak appeared first on Mt. Angel Meat Co..

Pork Leg (Skin On)

glenntitus — Thu, 21 Aug 2025 20:22:07 +0000

Pork Leg (Skin On) – Rich Flavor from Mt. Angel

Our Pork Leg (Skin On) offers bold, savory flavor, carefully cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. Ideal for roasting or braising, this cut is perfect for festive feasts or hearty family meals. For example, this cut excels in crispy roasted pork or slow-braised dishes. Consequently, our butchers prepare each one at our Mt. Angel shop for maximum freshness. Therefore, this ingredient enhances meals with its deep, succulent essence.

This cut appeals to home cooks and culinary enthusiasts who love impressive, flavorful dishes. For instance, its crispy skin and tender meat elevate recipes like roasted pork leg with rosemary or braised leg with garlic and wine. Moreover, each batch is crafted in-house, ensuring quality for your recipes. As a result, it’s ideal for roasting or slow-cooking to create memorable meals.

Additionally, this cut suits holiday gatherings, weekend dinners, or special occasions. You can score the skin and season with fennel and salt for a crackling roast or braise with apples for a savory-sweet dish. Its versatility makes it a staple for crowd-pleasing dishes that unite people. Whether hosting a festive celebration, preparing a Sunday roast, or crafting a hearty meal, this cut provides a flavorful base for your creations. Its rich taste ensures every dish delights guests. Thus, this cut delivers unmatched quality for every occasion. Please note: weights may vary slightly.

Why Choose Our Pork Leg (Skin On)?

Bold & Savory: Perfect for roasts or braised dishes.
Versatile Cut: Ideal for festive or family meals.
Cut In-House: Crafted by Mt. Angel’s skilled butchers.

Cooking Tips for Pork Leg (Skin On)

Score the skin of your Pork Leg (Skin On), season with salt and rosemary, then roast at 325°F for 3-4 hours for crispy skin. Alternatively, braise in a slow cooker for 6-8 hours on low. Moreover, pair with a mustard glaze for vibrant flavor. Consequently, it’s ideal for hearty, festive meals. Follow us on Facebook for recipe ideas!

Ordering & Pickup Details

Add to Cart for Rich Flavor!

Order Pork Leg (Skin On) today. Add to cart and pick up in Mt. Angel!

The post Pork Leg (Skin On) appeared first on Mt. Angel Meat Co..

Pork Shoulder Roast

glenntitus — Thu, 21 Aug 2025 20:22:07 +0000

Pork Shoulder Roast – Hearty Flavor from Mt. Angel

Our Pork Shoulder Roast offers rich, hearty flavor, carefully cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. Available from 2 to approximately 10 pounds, this cut is ideal for slow-roasting or braising, perfect for family dinners or festive gatherings. For example, this cut excels in tender pulled pork or savory roasts. Consequently, our butchers prepare each one at our Mt. Angel shop for maximum freshness. Therefore, this ingredient enhances meals with its deep, succulent essence.

This cut appeals to home cooks and barbecue enthusiasts who love versatile, flavorful dishes. For instance, its marbled texture elevates recipes like slow-cooked pulled pork with BBQ sauce or braised shoulder with garlic and herbs. Moreover, each batch is crafted in-house, ensuring quality for your recipes. As a result, it’s ideal for slow-cooking or roasting to create memorable meals.

Additionally, this cut suits potlucks, holiday feasts, or cozy dinners. You can season it with smoked paprika and cumin for a smoky roast or braise with apples for a sweet-savory dish. Its flexibility, from 2-pound cuts to 10-pound roasts, makes it a staple for crowd-pleasing dishes that unite people. Whether preparing pulled pork for a barbecue, roasting for a holiday feast, or crafting a comforting meal, this cut provides a savory base for your creations. Its rich taste ensures every dish delights guests. Thus, Mt. Angel’s Pork Shoulder Roast delivers unmatched quality for every occasion. Please note: weights may vary slightly from the listed 2-10 lb. range.

Why Choose Our Pork Shoulder Roast?

Rich & Hearty: Perfect for pulled pork or roasts.
Flexible Sizing: Cut from 2 to ~10 lb. for any meal.
Cut In-House: Crafted by Mt. Angel’s skilled butchers.

Cooking Tips for Pork Shoulder Roast

Season your Pork Shoulder Roast with salt and paprika, then slow-roast at 275°F for 5-7 hours until fork-tender. Alternatively, braise in a slow cooker for 8-10 hours on low. Moreover, pair with a BBQ glaze for vibrant flavor. Consequently, it’s ideal for hearty, festive meals. Follow us on Facebook for recipe ideas!

Ordering & Pickup Details

Add to Cart for Hearty Flavor!

Order Pork Shoulder Roast today. Add to cart and pick up in Mt. Angel!

The post Pork Shoulder Roast appeared first on Mt. Angel Meat Co..

Pork Feet

glenntitus — Thu, 21 Aug 2025 20:22:06 +0000

Pork Feet – Rich Flavor from Mt. Angel

Our Pork Feet deliver deep, savory flavor, expertly cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. This cut is ideal for slow-cooking or braising, perfect for traditional soups, stews, or specialty dishes. For example, this cut shines in hearty broths or cultural recipes like pig’s feet soup. Consequently, our butchers craft each batch at our Mt. Angel shop for top freshness. Therefore, this cut elevates meals with its robust, gelatinous texture.

These pork feet appeal to adventurous home cooks and those who cherish time-honored recipes. For instance, their rich, collagen-packed texture enhances dishes like slow-simmered pig’s feet with beans or Asian-style braised trotters with soy and ginger. Moreover, each batch is prepared in-house, ensuring quality and authenticity for your culinary creations. As a result, they’re perfect for slow-cooking or pressure-cooking to achieve tender, flavorful results.

Additionally, this cut suits cultural gatherings, family dinners, or specialty meals that celebrate heritage. You can braise them with garlic and star anise for an aromatic dish or simmer with vegetables for a comforting broth. Their versatility makes them a staple for crafting soul-warming meals that bring people together. Whether you’re recreating a family recipe, exploring global cuisines, or preparing a unique dish for a special occasion, these offer a flavorful foundation for your culinary creations. Their rich texture ensures every dish is a memorable experience. Thus, Mt. Angel’s pork feet ensure unmatched quality and taste for every occasion. Please note: weights may vary slightly.

Why Choose Our Pork Feet?

Deep & Savory: Perfect for soups, stews, or braised dishes.
Versatile Cut: Ideal for traditional or cultural recipes.
Cut In-House: Crafted by Mt. Angel’s skilled butchers.

Cooking Tips for Pork Feet

Clean your pork feet thoroughly, then simmer in a slow cooker with broth and spices for 6-8 hours on low until tender. Alternatively, braise in a Dutch oven at 325°F for 4-5 hours. Moreover, pair with a chili sauce for vibrant flavor. Consequently, they’re ideal for specialty meals. Follow us on Facebook for recipe ideas!

Ordering & Pickup Details

Orders are typically ready in 7 business days or less for pickup at Mt. Angel Meat Co. Add these pork feet to your cart, and we’ll prepare your order. Next, you’ll get an email when it’s ready. Questions? Contact us at mtangelmeat.com/contact-us/. Note: Weights may vary slightly.

Add to Cart for Rich Flavor!

Order Pork Feet today. Add to cart and pick up in Mt. Angel!

The post Pork Feet appeared first on Mt. Angel Meat Co..