Beef Plate Ribs

$6.69 per lb.

Enjoy our Beef Plate Ribs, cut and packaged in-house at Mt. Angel Meat Co. in ~4-8 lb. slabs. Sourced from Oregon farmers for rich flavor. Order for local pickup. Weights may vary slightly.

Minimum price: $6.69

weight should be between 3 to 100lb

Description

Beef Plate Ribs – Bold Flavor from Mt. Angel

Our Beef Plate Ribs deliver rich, smoky flavor, expertly cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. Sourced and grown locally from Oregon farmers, each slab averages 4 to 8 lb., perfect for smoking or grilling. For example, they shine in barbecue feasts or slow-cooked dishes. Consequently, our butchers craft each batch with precision at our Mt. Angel shop, ensuring exceptional freshness and quality. Therefore, these beef plate ribs elevate every meal with their deep, savory taste. For larger cuts, try our Dino Ribs, or for smaller portions, our Short Ribs work perfectly.

For instance, these ribs appeal to barbecue enthusiasts and home cooks who love hearty beef cuts. Their robust flavor enhances recipes like smoked plate ribs with barbecue sauce or braised ribs with root vegetables. Moreover, sourced from Oregon’s finest farms, our butchers cut and package each 4-8 lb. slab in-house. As a result, they’re ideal for low-and-slow smoking or oven roasting. Additionally, beef plate ribs suit family gatherings or backyard cookouts. For example, you can smoke them for 6-8 hours for tender ribs or braise them for a rich stew. Thus, Mt. Angel’s plate ribs remain a top choice for quality and taste. Please note: weights may vary slightly from the listed 4-8 lb. range.

Why Choose Our Beef Plate Ribs?

  • Rich & Smoky: Perfect for barbecue or braising.
  • Hearty Slabs: Average 4-8 lb. per slab for big meals.
  • Cut and Packaged In-House: Crafted with care using Oregon-sourced beef.

Cooking Tips for Beef Plate Ribs

For example, season your 4-8 lb. slab of ribs with a dry rub, then smoke at 225°F for 6-8 hours for tender, fall-off-the-bone results. Alternatively, braise with beef broth and spices for 3-4 hours in a 325°F oven. Moreover, pair with barbecue sauce or coleslaw for vibrant flavor. Consequently, they’re perfect for cookouts or cozy dinners. Follow us on Instagram for more recipe inspiration!

Ordering & Pickup Details

Online orders are ready in 7 business days or less for local pickup at Mt. Angel Meat Co. Simply add these ribs to your cart, and we’ll prepare your fresh order. Next, you’ll receive an email when it’s ready for pickup. If you have questions, please contact us. Note: Weights are approximate and may vary slightly from the listed 4-8 lb. range.

Add to Cart for Bold Flavor!

Order Beef Plate Ribs today. Just add to cart and pick up your fresh beef in Mt. Angel!

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