Beef Trim

$6.80 per lb.

Enjoy our Beef Trim, cut and packaged in-house at Mt. Angel Meat Co. Sourced from Oregon farmers for homemade sausage or ground beef. Order for local pickup. Weights may vary slightly.

Minimum price: $6.80

weight should be between 1 to 200lb

SKU: beef-trim Category: Tags: , , ,

Description

Beef Trim – Versatile Flavor from Mt. Angel

Our Beef Trim delivers rich, savory flavor, expertly cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. Sourced locally from Oregon farmers, this trim is ideal for those who want to make their own beef sausage or ground beef at home. For example, beef trim shines in homemade breakfast sausages or burgers. Consequently, our butchers craft each batch at our Mt. Angel shop for top freshness. Therefore, this cut elevates meals with its robust, customizable taste.

This cut appeals to home cooks and DIY enthusiasts who love crafting their own meat blends. For instance, its versatile flavor enhances recipes like spicy Italian sausage links or juicy ground beef patties for grilling. Moreover, each batch is prepared in-house from Oregon beef, ensuring quality and freshness for your creations. As a result, it’s perfect for grinding, seasoning, or mixing to suit your taste.

Additionally, this trim suits casual family meals, backyard barbecues, or creative cooking projects. You can grind it with herbs and spices for custom sausage blends or mix it with garlic and onion for flavorful burger patties. Its flexibility makes it a go-to for personalized dishes that bring people together. Whether you’re experimenting with sausage recipes for a weekend brunch or preparing ground beef for a summer cookout, beef trim offers a flavorful foundation for your culinary creations. It allows you to control fat content and seasoning, ensuring every bite is tailored to your preferences. Thus, Mt. Angel’s trim ensures unmatched quality and taste for every occasion. Please note: weights may vary slightly.

Why Choose Our Beef Trim?

  • Rich & Savory: Perfect for homemade sausage or ground beef.
  • Versatile Cut: Ideal for custom burgers or sausage blends.
  • Cut In-House: Crafted with Oregon-sourced beef.

Cooking Tips for Beef Trim

Grind your beef trim with a meat grinder, then season with salt, pepper, and fennel for sausage or form into patties for burgers. Cook patties on a grill for 4-5 minutes per side. Moreover, add smoked paprika for vibrant flavor. Consequently, it’s ideal for custom meals. Follow us on Instagram for recipe ideas!

Ordering & Pickup Details

Orders are typically ready in 7 business days or less for pickup at Mt. Angel Meat Co. Add this trim to your cart, and we’ll prepare your order. Next, you’ll get an email when it’s ready. Questions? Contact us at mtangelmeat.com/contact-us/. Note: Weights may vary slightly.

Add to Cart for Versatile Flavor!

Order Beef Trim today. Add to cart and pick up in Mt. Angel!

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