Pork Loin (Bone-In)

Description

Pork Loin (Bone-In) – Juicy Flavor from Mt. Angel

Our Pork Loin (Bone-In) offers rich, juicy flavor, carefully cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. Available from 3 to approximately 20 pound pieces, this cut is ideal for roasting or grilling, perfect for family dinners or festive gatherings. For example, this cut excels in herb-crusted roasts or grilled chops. Consequently, our butchers prepare each one at our Mt. Angel shop for maximum freshness. Therefore, this ingredient enhances meals with its tender, savory essence.

This cut appeals to home cooks and culinary enthusiasts who love versatile, flavorful dishes. For instance, its bone-in richness elevates recipes like roasted loin with garlic and thyme or grilled chops with apple glaze. Moreover, each batch is crafted in-house, ensuring quality for your recipes. As a result, it’s ideal for roasting or grilling to create memorable meals.

Additionally, this cut suits holiday feasts, weekend barbecues, or cozy dinners. You can season it with rosemary and mustard for a classic roast or marinate with honey for a sweet-savory chop. Its flexibility, from 3-pound cuts to 20-pound roasts, makes it a staple for crowd-pleasing dishes that unite people. Whether preparing a grand holiday roast, grilling chops for a cookout, or crafting a hearty meal, this cut provides a savory base for your creations. Its rich taste ensures every dish delights guests. Thus, this cut delivers unmatched quality for every occasion. Please note: weights may vary slightly from the listed 3-20 lb. range.

Why Choose Our Pork Loin (Bone-In)?

• Rich & Juicy: Perfect for roasts or grilled chops.
• Flexible Sizing: Cut from 3 to ~20 lb. for any meal.
• Cut In-House: Crafted by Mt. Angel’s skilled butchers.

Cooking Tips for Pork Loin (Bone-In)

Season your Pork Loin (Bone-In) with salt and rosemary, then roast at 350°F for 20-25 minutes per pound until 145°F internally. Alternatively, grill smaller cuts over medium heat for 4-5 minutes per side. Moreover, pair with a cider glaze for vibrant flavor. Consequently, it’s ideal for hearty, festive meals. Follow us on Facebook for recipe ideas!

Ordering & Pickup Details

Orders are typically ready in 7 business days or less for pickup at Mt. Angel Meat Co. Add this cut to your cart, and we’ll prepare your order. Next, you’ll get an email when it’s ready. Questions? Contact us at mtangelmeat.com/contact-us/. Note: Weights may vary slightly from the listed 3-20 lb. range.

Add to Cart for Juicy Flavor!

Order Pork Loin (Bone-In) today. Add to cart and pick up in Mt. Angel!