Peppered Bacon

Description

Peppered Bacon – Fresh & Locally Sourced in Mt. Angel

The Peppered Bacon Mt. Angel Meat Co. fans crave spices up every dish. For example, this premium pork bacon, coated with bold black pepper and made right in our shop, delivers a smoky, peppery kick in every strip. It comes in packages averaging approximately 1 pound, sold by the pound for your convenience. Because we source pork locally from trusted Oregon farms, you get exceptional quality and freshness. Please note that weights are approximate and may vary slightly.

Why Choose Our Peppered Bacon?

Locally Sourced: We partner with Oregon farmers to craft the Peppered Bacon Mt. Angel foodies adore.

Spicy & Bold: Consequently, this bacon bursts with in-house pepper coating for a fiery, savory taste.

Freshly Prepared: For instance, our butchers smoke and cure each pack at Mt. Angel Meat Co.

Cooking Tips for Peppered Bacon Mt. Angel Style

For example, cook the bacon on medium heat in a skillet for 5-7 minutes, turning often, to crisp it up while savoring its peppery zing. Alternatively, bake it at 400°F for 15-20 minutes on a lined baking sheet for even cooking. Serve with breakfast hash, layer on spicy burgers, or crumble over creamy soups for a bold twist. Because this bacon is so versatile, it enhances any meal. Follow us on Instagram for more inspiration!

Ordering & Pickup Details

Online orders are typically ready in 7 business days or less for local pickup at Mt. Angel Meat Co. Just add this Peppered Bacon to your cart, select your desired weight, and we’ll prepare your fresh, locally sourced meats. You’ll get an email notifying you when your order is ready for pickup. If you have questions, please contact us.

Add to Cart for Savory Pepper Flavor!

Order Peppered Bacon today. Simply add to cart and pick up your fresh, local meats in Mt. Angel!