Pork Feet

Description

Pork Feet – Rich Flavor from Mt. Angel

Our Pork Feet deliver deep, savory flavor, expertly cut and packaged in-house by Mt. Angel Meat Co.’s skilled butchers. This cut is ideal for slow-cooking or braising, perfect for traditional soups, stews, or specialty dishes. For example, this cut shines in hearty broths or cultural recipes like pig’s feet soup. Consequently, our butchers craft each batch at our Mt. Angel shop for top freshness. Therefore, this cut elevates meals with its robust, gelatinous texture.

These pork feet appeal to adventurous home cooks and those who cherish time-honored recipes. For instance, their rich, collagen-packed texture enhances dishes like slow-simmered pig’s feet with beans or Asian-style braised trotters with soy and ginger. Moreover, each batch is prepared in-house, ensuring quality and authenticity for your culinary creations. As a result, they’re perfect for slow-cooking or pressure-cooking to achieve tender, flavorful results.

Additionally, this cut suits cultural gatherings, family dinners, or specialty meals that celebrate heritage. You can braise them with garlic and star anise for an aromatic dish or simmer with vegetables for a comforting broth. Their versatility makes them a staple for crafting soul-warming meals that bring people together. Whether you’re recreating a family recipe, exploring global cuisines, or preparing a unique dish for a special occasion, these offer a flavorful foundation for your culinary creations. Their rich texture ensures every dish is a memorable experience. Thus, Mt. Angel’s pork feet ensure unmatched quality and taste for every occasion. Please note: weights may vary slightly.

Why Choose Our Pork Feet?

• Deep & Savory: Perfect for soups, stews, or braised dishes.
• Versatile Cut: Ideal for traditional or cultural recipes.
• Cut In-House: Crafted by Mt. Angel’s skilled butchers.

Cooking Tips for Pork Feet

Clean your pork feet thoroughly, then simmer in a slow cooker with broth and spices for 6-8 hours on low until tender. Alternatively, braise in a Dutch oven at 325°F for 4-5 hours. Moreover, pair with a chili sauce for vibrant flavor. Consequently, they’re ideal for specialty meals. Follow us on Facebook for recipe ideas!

Ordering & Pickup Details

Orders are typically ready in 7 business days or less for pickup at Mt. Angel Meat Co. Add these pork feet to your cart, and we’ll prepare your order. Next, you’ll get an email when it’s ready. Questions? Contact us at mtangelmeat.com/contact-us/. Note: Weights may vary slightly.

Add to Cart for Rich Flavor!

Order Pork Feet today. Add to cart and pick up in Mt. Angel!